Adopt advanced skin-core separation and powder milling technology, wheat core is graded and divided. The milling equipment adopts roller grinding, light grinding and fine grinding, and impact milling. Finally, the powder is extracted by Shakerong or flat sieve for fine classification. It can produce two kinds of flour at the same time. The flour produced has good quality, high gluten value, fine powder, and bright complexion. The material conveying powder room adopts a distribution system, the wheat room adopts a bucket elevator, and a low-pressure wind network is used for dust removal. This equipment is ideal for small-scale flour mills in urban and rural areas.
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